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Switch the dough on to a floured area, and knead right up until the dough is clean and elastic, six to eight minutes. For just a palms-off system, knead the dough with a stand mixer for around three minutes. Add extra flour to your surface as required. Great for Valentine’s Day, anniversaries, birthdays or whenever you need to make an extr

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An oiled grill rack retains your food stuff from sticking. When your grill is nice and warm, dip a folded paper towel in just a little oil, maintain it with tongs and rub it around the rack. This dish pairs wonderfully with a medium-bodied red wine like a Pinot Noir or simply a Chardonnay if you favor white wine. For sides, take into conside

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